Not produced using the saign\u00e9e method, but through a short grape maceration period, our Ros\u00e9 is produced from our youngest Sangiovese grapes. The wine has a good structure and a surprising ability to age, with winy notes combined with a very pleasant floral base.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"featured_media":1295,"template":"","class_list":["post-1303","wines","type-wines","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n