Gratien & Meyer Crémant de Loire Brut Rosé
region
France
appellation
Crémant de Loire A.O.C.
grape
A blend of 40% Chardonnay, 40% Pinot Noir, 15% Cabernet Franc and 5% Chenin Blanc.
vinification
The juice for this wine is carefully selected for pressing and the choice of yeasts is among the finest. As tradition imposes, fermentation is slow and bottle ages for 12 months in limestone cellars located directly beneath the vineyards for over one year with the temperatures kept constant at 12°C year round.
aging
By law there must be a minimum of one year aging for a cremant, however, Gratien & Meyer allows over 3 years for its Crémant de Loire, well above the legal one year ageing. The brilliant pink color comes from a short maceration of Cabernet Franc.
color
Pink, salmon in color with fine bubbles.
aroma
The bouquet suggests strawberries, raspberries and blackcurrant.
palate
The palate is refreshing, creamy and balanced with a hint of red fruits.
serving suggestions
This cuvée is best as an aperitif or paired with fish, white meat and all types of dessert.
formats
750ML
alcohol
12%